Nougat

Overview

How to cook Nougat at home

Tags

• dessert
• afternoon tea
• marshmallow
• milk powder
• peanuts
• unsalted butter

Ingredients

Steps

1. 1 Prepare the materials and line the baking sheet with parchment paper

   

2. 2 Butter heating

   

3. 3 Add marshmallows and stir-fry over low heat (use a silicone spatula! Otherwise, it will stick together)

   

4. 4 Add milk powder and stir-fry over low heat

   

5. 5 Turn off the heat, add peanuts and mix quickly, then pour into the baking pan

   

6. 6 Spread a layer of oil paper on top with a rolling pin and roll it flat, let cool, cut into pieces and wrap with glutinous rice paper for packaging.