Fried dry sweet potato chips
Overview
How to cook Fried dry sweet potato chips at home
Tags
Ingredients
Steps
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Homemade sweet potato chips,
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Cut into small pieces,
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Heat the oil until it is 70% hot. If it is new camellia oil, boil the oil first and then cool it to 70% hot before adding the sweet potato slices.
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Fry over low heat,
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Turn over,
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Fry it quickly and take it out of the pan quickly, otherwise it will burn, and it won't taste good if it's burnt.
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Drain the oil,
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Very crispy sweet potato chips. Fried sweet potatoes are delicious when they are golden, but not when they are old and yellow. Years of experience.