Salt steamed oranges

Overview

The weather has been bad recently. During this heavy smog day, the whole family is sick and coughing. If you say steaming oranges with salt works, then give it a try, it’s better than taking medicine. Oranges have the effects of widening the intestines, regulating qi, resolving phlegm, digesting, appetizing, antivomiting, relieving pain, and relieving cough. They can be used to treat chest tightness, abdominal distension, vomiting, constipation, poor urination, bleeding hemorrhoids, hangover, fish and crab poison, etc. Oranges are rich in a variety of organic acids and vitamins, which can regulate human metabolism and are especially beneficial to the elderly and patients with cardiovascular disease. Orange peel contains fruit acid, which can stimulate appetite and help digestion for people with insufficient gastric acid. The fiber in oranges can help with bowel movements and lower cholesterol. Oranges are rich in vitamin C, which has anti-cancer effects.

Tags

• winter recipes
• orange
• salt

Ingredients

Steps

1. 1 Preparing the ingredients is very simple

   

2. 2 Cut off part of the top of the orange

   

3. 3 Sprinkle an appropriate amount of salt on the orange flesh

   

4. 4 Use chopsticks to poke a few holes in the flesh to allow the salt to penetrate into the flesh

   

5. 5 Cover the cut portion and place in a bowl

   

6. 6 Put the steamer into the pot, pour cold water into the pot, and wait for about 15 minutes after the steam comes out

   

7. 7 Finished product

   

8. 8 Finished product