Grilled black pepper and sweet potato fries

Overview

Roasted black pepper and sweet potato fries, the ingredients are simple and easy to prepare, and it doesn’t take long. It’s best to use red sweet potatoes. They are roasted and fragrant and sweet. They are excellent as a snack or to accompany wine.

Tags

• snacks
• home cooking
• oven dishes
• freshly ground black pepper
• olive oil
• red sweet potato
• salt

Ingredients

Steps

1. 1 Two red sweet potatoes, black pepper, olive oil.

   

2. 2 Wash and peel the sweet potatoes and cut them into thick strips. Now you can preheat the oven and set it to 220 degrees.

   

3. 3 Put the cut sweet potato fries into a large bowl, add a little salt and olive oil, grind some black pepper into it, if you like black pepper, you can add a little more, this is optional, and then mix evenly.

   

4. 4 Line a baking sheet with tin foil, brush a thin layer of olive oil on the tin foil, and then place the mixed sweet potato fries on top.

   

5. 5 Put it into the middle rack of the oven at 220 degrees for about 30 minutes. Take it out and turn the fries over halfway through so that they can be heated more evenly. Bake until the surface is browned.

   

6. 6 Bake the fries and let them cool naturally, then place them in a dry container and enjoy them as a snack or to accompany wine.