Durian flavored mango pizza

Overview

I still remember that when I first went to my house, my husband prepared a big durian among the things he prepared. My family really likes durian. To be precise, the pizza I brought to you today is only durian flavor, because it does not use fresh durian meat, but freeze-dried durian cubes. Of course, the taste is also very good. We took it out for outings and ate it up!

Tags

• baking
• corn oil
• freeze-dried durian
• mango
• mozzarella cheese
• pizza base

Ingredients

Steps

1. 1 Prepare the materials. Crush the freeze-dried durian in advance and cut the mango into small cubes

   

2. 2 Pour a little oil into the pizza mold

   

3. 3 Brush evenly with a brush to spread the oil over the mold to prevent sticking

   

4. 4 Place a pizza base and bake it in the oven for a few minutes at 180 degrees for about 10 minutes (if it is a frozen pizza base, you need to defrost it in advance and return it to room temperature. If it is a fresh pizza base, bake it directly)

   

5. 5 This is the cake base that was baked for ten minutes (because my family prefers a crispier texture)

   

6. 6 Spread a layer of mozzarella cheese

   

7. 7 Spread the freeze-dried durian pieces evenly on top

   

8. 8 Spread a thick layer of mozzarella cheese

   

9. 9 Because it is freeze-dried durian pieces, I sprinkled a little drinking water on the surface with a spoon to prevent it from drying out

   

10. 10 Sprinkle the mango pieces evenly and place in the oven at 180 degrees for about 25 minutes

    

11. 11 The pizza is ready and can be eaten after cooling for a while