Mushroom power is that simple^_^
Overview
The mushroom power in the supermarket is always popular with children, but looking at the ingredient list...cocoa butter substitute...how can I bear to give it to my children? Fortunately, it’s actually very easy to make it yourself
Tags
Ingredients
Steps
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Break finger biscuits into appropriate lengths
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Put the chocolate into a piping bag, tie the mouth of the bag tightly, put in hot water (the water temperature is hot enough for your hands), wait for the chocolate to melt, dry the piping bag, cut out a small opening, and squeeze it into the mold
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When the chocolate begins to solidify and becomes thick, insert the biscuits (each layer of colored chocolate should be placed in the refrigerator for a few minutes. After solidification, squeeze out another layer)
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Place in the freezer of the refrigerator for 5 to 10 minutes, then remove from the mold
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It’s time to eat