Corn porridge

Overview

The porridge is fragrant and delicious.

Tags

• porridge
• corn kernels
• purified water
• rice

Ingredients

Steps

1. 1 Ingredients, set aside.

   

2. 2 Rinse clean.

   

3. 3 Pour corn kernels, rice and purified water into the pressure cooker.

   

4. 4 After the fire is full of gas, reduce the heat to low for fifteen minutes, turn off the fire, and deflate naturally.

   

5. 5 Already cooked.

   

6. 6 Serve in bowls.

   

7. 7 The porridge is fragrant and delicious.