French fries

Overview

Simple, easy to learn, and a great snack for children.

Tags

• snacks
• afternoon tea
• students
• oil
• potatoes
• ketchup

Ingredients

Steps

1. 1 Peel potatoes

   

2. 2 Cut potatoes evenly into strips

   

3. 3 Blanch for three minutes

   

4. 4 Drain the water and put it in the refrigerator to freeze until hard, then take it out

   

5. 5 Heat the oil, add the cut potato strips, fry until golden brown, remove and put on a plate

   

6. 6 Just put some tomato sauce