Fifteen Minutes Before Chinese Valentine's Day IV——Golden Potato Crispy Rolls

Overview

These two days have been super stressful, and the results will be out tomorrow. Oh my god, this kind of ordinary young man who just wants to pass the test will really be hit by the test results. Stop talking nonsense and serve immediately! ! !

Tags

• snacks
• sugar
• sweet potato
• wonton wrappers

Ingredients

Steps

1. 1 Steam sweet potatoes in a pressure cooker, add appropriate amount of sugar and press into puree.

   

2. 2 Place the sweet potatoes on the wonton wrappers and wrap them like spring rolls.

   

3. 3 Heat the oil until medium-fine, and fry the golden potato rolls over low heat.

   

4. 4 Fry until golden brown, remove and drain.

   

5. 5 Plate and eat! ! !