Homemade fragrant and smooth peanut butter in 10 minutes—GOURMETMAXX Western chef machine version
Overview
For people who like peanut butter, the fun of every meal will be much reduced without it. If you don’t feel safe eating peanut butter bought from outside, then make it yourself! You can choose grainy, smooth, sweet or salty. Utensils: GOURMETMAXX Western cooking machine
Tags
Ingredients
Steps
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Weighing 500 grams of peanuts
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Weighing sugar and salt
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Roast the peanuts in the oven, or fry them in a pot over low heat (no oil)
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Depending on your preference, you can choose whether to remove the skin from the peanuts. I think it will look better if you leave a little skin on the peanuts (,,•₃•,,)
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Set time 4 minutes, speed 10, start it! !
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It's that simple!
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After taking out the peanut butter, add milk and remaining peanut butter into the cup and stir for 2 minutes. A cup of peanut milk is ready.
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It's great with bread, steamed buns, noodles, and cold dishes.