Garlic roasted tofu

Overview

If you go out for a late-night snack, you must order these fried tofu slices at the barbecue. During this special period, you can't go out to eat barbecue, so you can grill a few skewers to satisfy your craving. If you like spicy food, add some chili pepper. If you still don't like spicy food, you can leave it out without any delay. The key point is to add a little more minced garlic to make it more delicious.

Tags

• snacks
• late night snack
• chili
• cumin powder
• garlic sauce
• tofu
• salt and pepper

Ingredients

Steps

1. 1 Thread the fried tofu slices with a bamboo skewer. Just put two pieces on one bamboo skewer.

   

2. 2 Place a layer of parchment paper on a baking sheet and spread the tofu slices flat on the baking sheet.

   

3. 3 Brush some oil on the fried tofu slices with a brush.

   

4. 4 After preheating the oven to 220°, add the fried tofu slices.

   

5. 5 After baking for five minutes, take it out and sprinkle a layer of pepper and salt powder evenly on both sides.

   

6. 6 Sprinkle an even layer of cumin powder.

   

7. 7 Add a layer of garlic sauce on the tofu slices.

   

8. 8 If you like it spicy, add a little chili pepper on top and put it in the oven for another five to eight minutes.