Grilled Shredded Chicken Breast

Overview

A small snack made by yourself, the method is simple, the ingredients are healthy, and the finished product is fragrant and chewy

Tags

• snacks
• home cooking
• afternoon tea
• students
• black pepper juice
• chicken breast
• ginger
• ketchup
• salt

Ingredients

Steps

1. 1 Wash chicken breast

   

2. 2 Cut the chicken breast into large pieces (try not to cut off the fiber), put it into a pot with water along with the ginger slices, and cook for 3 minutes until the chicken turns white

   

3. 3 After the chicken is slightly cool, tear it into shreds with your hands

   

4. 4 Add salt, tomato sauce and black pepper juice, mix well and marinate for 10 minutes

   

5. 5 Line a baking pan with oiled paper and place the marinated shredded pork into the baking pan

   

6. 6 Put in the preheated oven, middle layer, heat up and down to 165 degrees, about 15 minutes

   

7. 7 Take it out and turn it over halfway

   

8. 8 Grilled shredded pork

   

9. 9 Very fragrant and chewy, it is a good choice as a snack