Chunks of nougat
Overview
Nougat made at home is more delicious than the ones sold outside, and it is clean and hygienic.
Tags
Ingredients
Steps
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Four ingredients.
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Heat a non-stick pan and melt the butter.
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Put the whole city on a low fire, put in the marshmallows, and slowly melt them.
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Add the milk powder and mix well with a spatula.
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Peanuts arrive.
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Stir quickly.
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Take it out and put it on absorbent paper and use a rolling pin to roll it out.
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It's cool but I like it.
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Cut into strips.
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Delicious and hygienic.
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Finished product.
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Bottling.