Lotus pond at night

Overview

How to cook Lotus pond at night at home

Tags

• home cooking
• quick dishes
• summer recipes
• black beans
• cucumber
• onion core
• pumpkin leaves
• cherry tomatoes

Ingredients

Steps

1. 1 Prepare the required ingredients

   

2. 2 Wash the cucumber and cut it in half

   

3. 3 Cut in at an angle, do not cut into sections at the bottom, make four pieces into a group, cut into two groups (goldfish tails)

   

4. 4 Slice the remaining cucumber into thin slices as shown

   

5. 5 Place them one by one starting from the middle of the flat plate, as shown in the picture

   

6. 6 Cover the bottom all the way

   

7. 7 Cherry tomatoes are placed on the right

   

8. 8 Add the cut goldfish tails, place the black beans in front of the cherry tomatoes as eyes

   

9. 9 Cut off 1/4 of the bottom of the onion and place it on the upper left side in a lotus shape

   

10. 10 Add pumpkin leaves as lotus leaves

    

11. 11 Appreciation of finished product pictures

    

12. 12 Appreciation of finished product pictures