Almond tofu

Overview

How to cook Almond tofu at home

Tags

• preparing meals
• almond milk
• pure milk
• gelatin tablets

Ingredients

Steps

1. 1 Mix almond milk and pure milk, stir well, and heat over fire

   

2. 2 Soak the gelatine sheets in cold water until soft

   

3. 3 Soak the soft gelatine sheets and squeeze out the water

   

4. 4 Melt the gelatine sheets into a watery form

   

5. 5 After the almond milk and pure milk have cooled, pour in the melted gelatin

   

6. 6 Put it in a clean container and put it in the refrigerator for a few hours after it cools down

   

7. 7 Finished product a few hours later. You can put it in sugar water or sweet-scented osmanthus water and eat it. Remember to cut it into small pieces!