Cranberry Nougat

Overview

How to cook Cranberry Nougat at home

Tags

• dessert
• children
• afternoon tea
• snacks
• marshmallow
• milk powder
• olive oil
• candy wrapper

Ingredients

Steps

1. 1 bag of marshmallows (180g)

   

2. 2 Weigh 120 grams of milk powder

   

3. 3 Prepare 30 grams of olive oil

   

4. 4 Put the oil, heat it over the lowest heat, stir-fry the marshmallows until they melt

   

5. 5 Immediately add milk powder and stir vigorously. There was a fire in my house, and I turned off the fire when I was halfway through the stir

   

6. 6 Add 100 grams of cranberries while they are still hot and stir. You must turn off the fire

   

7. 7 Place the marshmallow ball on the chopping board and press it with another to flatten it

   

8. 8 Let cool slightly and cut into pieces when it is still a little warm to the touch

   

9. 9 Just wrap it in candy wrapper