The first choice for nourishing (men, you know 😝)
Overview
Purely natural, green, nourishing, delicious
Tags
Ingredients
Steps
-
Silkworm moths are natural and pollution-free, so there is no need to wash them. Just grab the required amount and put it on a plate for later use (we roast it so we put it on a skewer)
-
Heat oil in a pot
-
When the oil is 80% hot, add the silkworm moths and fry slowly over low heat. When the silkworm moths are about 70% cooked, add an appropriate amount of salt and stir-fry until they are fully cooked. (There are many ways to eat silkworm moths. What I posted is just a home-cooked method. If you don’t like it, don’t spray it.)