Bingzhi cherry
Overview
Eat it with popsicles and ice cherries. Have you ever tasted such delicious food? My children said it was a creative idea.
Tags
Ingredients
Steps
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Remove the stems from the cherries and get a popsicle. I used orange flavored popsicles.
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Soak the cherries in salt water and clean them. Use a chopstick to pierce the big end of the cherry, and then the small end will come out. The pit of the cherry can easily be pushed out, and you can clean them one by one.
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Micronize the popsicles and crush them randomly with a spoon a few times into small pieces.
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Pour the popsicles into a food processor and break into powder.
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Pour into pitted cherries. Mix it and eat it quickly, it's very refreshing.