French fries

Overview

How to cook French fries at home

Peel the potatoes cleanly
Cut into thick slices
Then cut into strips, like chopsticks
Boil the water
After boiling the water, add the potatoes and cook for three to four minutes, then remove
Control dry moisture
Arrange on a plate and place in the refrigerator for quick freezing. It will be cured for several hours
This is what the quick-frozen French fries look like. If you stand them up, the French fries will not fall down
Heat the oil in the pan until it is about 70% cooked, and then put it into the pan one by one. Don’t put too much oil
Okay, this is the finished product and you can eat it. Personal preference, you can add a little salt, sprinkle some salt or sugar, or just use pan tomato sauce,