【Fake and real, pure natural】zero additive ice cream

Overview

It sounds impossible to make ice cream directly from fruit without cream, sugar, or any additives. Today I’m going to share this pure fruit ice cream, which only uses fruit, but has the appearance and taste of ice cream. It can definitely look like the real thing, and with zero additions, it’s healthy and delicious! I once took my baby to participate in a food event. At that time, I used a wall-breaking food processor to make this ice cream. It was made by freezing mangoes and bananas and then finely grinding them with a food processor. Everyone who participated in the event tasted this pure fruit ice cream. They were all better. My baby also never forgets it. Now that the family finally has a wall-breaking food processor, the baby is very happy and always thinks about using this machine to make all kinds of food. In this cold day, even ice cream must be eaten quickly. So, I took bananas and mangoes and put them in the freezer of the refrigerator for a few hours. After whipping them with a broken-wall food processor in just a few dozen seconds, a nutritious ice cream with zero additives was ready...

Tags

• dessert
• ice products
• children
• afternoon tea
• summer recipes
• banana
• mango

Ingredients

Steps

1. 1 Prepare raw materials

   

2. 2 Place bananas and mangoes in the refrigerator for about four hours

   

3. 3 Peel and core mango

   

4. 4 Peel the banana

   

5. 5 Put the banana and mango into the barrel of the broken wall food processor

   

6. 6 Turn to the "Ice Cream" function and wait for 40 seconds

   

7. 7 Decorate it with blueberries and strawberries, and the delicious, nutritious and healthy ice cream is ready