Banana Pineapple Ice Cream

Overview

When the summer is particularly hot, children always want to eat ice cream, but the baby is too small, so I am really worried about letting him eat ice cream. For the sake of the baby, a mother must be versatile. Here I will share with you this banana and pineapple ice cream!

Tags

• dessert
• home cooking
• afternoon tea
• summer recipes
• students
• banana
• honey
• yogurt
• pineapple

Ingredients

Steps

1. 1 Prepare all the ingredients

   

2. 2 Pineapple slices

   

3. 3 Banana slices

   

4. 4 Put pineapple, banana, yogurt and honey into a blender

   

5. 5 Fully broken

   

6. 6 Pour into the container

   

7. 7 Close the lid and freeze in the freezer for 1 hour

   

8. 8 Take it out and turn it over to make the ice cream fluffy

   

9. 9 Then take it back to the refrigerator and freeze it for 8 hours, and that’s it

   

10. 10 Take a bite, it tastes better than the ones sold outside