Canned yellow peach

Overview

My baby likes to eat canned yellow peaches. I used to buy them from supermarkets. This time I tried making them myself. It tastes good and contains no additives!

Tags

• sugar water
• afternoon tea
• summer recipes
• students
• honey
• rock sugar
• yellow peach

Ingredients

Steps

1. 1 Purchase fresh yellow peaches, clean them and dry them

   

2. 2 Peel the yellow peach and cut it into small pieces

   

3. 3 Prepare rock sugar and honey

   

4. 4 Add an appropriate amount of purified water to the cooking pot and add yellow peaches

   

5. 5 Add rock sugar and cook over medium heat for ten minutes

   

6. 6 After the yellow peaches are cooked, lower the heat and add honey

   

7. 7 Turn off the heat and let cool

   

8. 8 Put it in the refrigerator after bottling to taste better