Golden Porridge

Overview

I still have the Northeastern small corn pods I bought online before the festival, and I also bought the Hainan small golden pumpkin, and the south meets the north

Tags

• porridge
• clear water
• little corn claws
• pumpkin

Ingredients

Steps

1. 1 Northeastern small corn berries are very fragrant when cooked in porridge. Soak in water for 3 hours

   

2. 2 Wash, peel and cut pumpkin into small pieces

   

3. 3 First boil the small corn husk to get the oil

   

4. 4 Add the pumpkin pieces and cook for a while until the pumpkin is cooked

   

5. 5 A bowl of sweet, soft and glutinous golden porridge will be just fine