Spring rolls stuffed with cabbage and meat
Overview
Mix the meat filling of the dumplings too much and eat them in different ways.
Tags
Ingredients
Steps
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I bought spring roll wrappers for 4 yuan.
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Wash and drain the cabbage and chop into pieces.
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Add to dumpling meat filling.
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Stir evenly in one direction.
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Pick an appropriate amount of filling and put it on the spring roll wrapper.
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Roll up from bottom to top.
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Fold the two ends into the middle, and finally dip some water into it and wrap it up.
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Wrapped spring rolls.
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Put in the oil pan and fry until crispy on the outside and cooked on the inside. Remove.
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Start eating.