Watermelon cheese snack
Overview
It's summer, and watermelon is a seasonal fruit. When I make breakfast for my children in the morning, I pair it with a little watermelon. The fruit can make the cheese taste more refreshing. While increasing energy, the cheese will not feel greasy in summer. My children like to eat it very much, you might as well give it a try.
Tags
Ingredients
Steps
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I prefer this kind of sugar-free and oil-free French bread, which is healthy and very versatile because of its light taste. Slice the baguette
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Fry in a frying pan. You can put a little olive oil in the pan, or you can fry directly without oil
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Fry until golden brown, flip over, and fry both sides until crispy
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Watermelon diced
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The fresh cheese I used tastes pretty good, but its shelf life is only 12 days, so it’s best to buy it as you go. The cheese I used today is fresh orange flavored, with a little orange meat in it, which tastes good.
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Spread the cheese evenly on the fried bread slices
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Top with diced watermelon
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The fresh cheese used has a very weak sweetness, and the bread has no sweetness. To take care of my son who prefers sweetness, a little honey is poured on top. I also ate a piece, it was delicious