Curry braised rice cake I♥rice cake 2
Overview
Ke~ke~ke~ Isn’t it too confusing? It’s easy to get tired of curry after eating it for several days, so you might as well divide it into small boxes and freeze it. When it is heated, cook it with rice cakes or udon noodles. The taste is super perfect and the speed of serving is unparalleled.
Tags
Ingredients
Steps
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Preparation of ingredients; frozen curry, rice cake, broccoli (or frozen vegetables)
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Heat the frozen curry cubes in a small pot
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After thawing slightly, add the rice cake pieces and stir while cooking
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After the rice cake is softened, add broccoli and heat through.