Quinoa Vegetable Salad

Overview

Healthy low-calorie salad‼ ️A good partner for losing weight in summer. A healthy salad needs to be paired with a variety of nutritious foods, but they are all low-calorie foods, so there is no need to worry about getting fat!

Tags

Ingredients

Steps

  1. Prepare ingredients

  2. Wash the quinoa, pour it into boiling water, and cook for about 10 minutes

  3. When a small white tail appears, you can fish it out

  4. Blanch broccoli

  5. Chop purple cabbage and cut cherry tomatoes in half

  6. Cut chicken breast into small pieces and add appropriate amount of salt

  7. Add appropriate amount of olive oil and lemon juice, mix well and marinate for about 10 minutes

  8. Fry in a non-stick pan without oil

  9. Put chicken breast, purple cabbage, cherry tomatoes and broccoli into a bowl, add appropriate amount of olive oil

  10. Appropriate amount of white rice vinegar or fruit vinegar

  11. Add quinoa

  12. Mix well

  13. It’s time to eat!