Assorted canned fruits
Overview
Canned fruit is easy to make and tastes better than the ones sold. The canned food sold in the supermarket is too sweet
Tags
Ingredients
Steps
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Prepare the fruits and wash them
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Peel and remove spots or bad spots
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Core the apples and Nanguo pears, cut them into small pieces, and put them into the milk pot
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Add appropriate amount of water
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A small handful of rock sugar
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Bring to a boil over high heat, then simmer over low heat
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Cook until the apples and Nanguo pears become slightly soft, add orange segments
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Cook for a few more minutes until the oranges become soft and fragrant
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Pour it into a sterilized oil-free and water-free container, let it cool and then cover it with a lid. Store it in the refrigerator in summer (return to room temperature when eating. Eating cold food stored in the refrigerator directly is very harmful to the body, especially the elderly, women, and children). In this season, just store it at room temperature and eat it within two or three days.