Spicy and fruity roasted wing root

Overview

How to cook Spicy and fruity roasted wing root at home

Tags

• snacks
• apple
• barbeque ingredients
• chicken wing root

Ingredients

Steps

1. 1 Score a few cuts on both sides of the wing base to facilitate the marinating

   

2. 2 Peel and cut apples

   

3. 3 Add 1 spoon of black pepper, 1 spoon of Sichuan pepper powder, 1 spoon of chili powder, 1 spoon of sugar, 1 spoon of oyster sauce, 1 spoon of light soy sauce, half a spoon of cooking wine, a little Sichuan peppercorns, a little star anise, mix well

   

4. 4 Cover with plastic wrap and marinate in the refrigerator for 4 hours

   

5. 5 Arrange the marinated wings evenly on the baking sheet, and place apple chunks on the gaps

   

6. 6 Preheat the oven to 210 degrees, place on a baking sheet, and heat the upper and lower tubes for 10 minutes

   

7. 7 Add tomato sauce, corn oil and honey to make a sauce

   

8. 8 When 10 minutes are up, take out the baking pan, brush an even layer of sauce on it, continue to bake for 10 minutes, then turn the wings over and brush on another layer of sauce, bake for another 10 minutes and it's 0K

   

9. 9 Fragrant and tender

   

10. 10 Finished product