Potato Bacon Pizza

Overview

Pizza is my son's favorite Western food. The key is to eat more vegetables. Today I used a whole potato. This pizza is nutritious enough.

Tags

• baking
• bacon
• broccoli
• medium gluten noodles
• mussoorie
• pizza sauce
• potatoes
• yeast

Ingredients

Steps

1. 1 Prepare flour and dissolve yeast in warm water

   

2. 2 Add flour, yeast, a little oil, some salt and make a dough. Refrigerate and ferment overnight

   

3. 3 Wash the broccoli, slice the potatoes, and cut the bacon into two sections

   

4. 4 Fry the potato slices until medium rare

   

5. 5 Blanch broccoli and set aside

   

6. 6 Spread the risen dough in the pizza pan

   

7. 7 Use a fork to prick the eyes

   

8. 8 Spread a layer of pizza sauce

   

9. 9 Spread a layer of cheese

   

10. 10 Put the potato slices on top

    

11. 11 Put another layer of bacon and garnish with broccoli

    

12. 12 Sprinkle another layer of cheese on top

    

13. 13 Bake in the oven at 200 degrees for 20 minutes and take it out of the oven