Sugar fire

Overview

How to cook Sugar fire at home

Tags

• snacks
• brown sugar
• high gluten flour
• tahini
• sesame oil

Ingredients

Steps

1. 1 First make the dough and then wake up. Roll out the brown sugar more carefully

   

2. 2 Stir in tahini

   

3. 3 Roll the dough into a long piece

   

4. 4 Coat the middle with brown sugar sesame paste

   

5. 5 Roll it up, then fold the left and right ends over, and then fold it again, do this three times, so as not to let the sugar leak out, put it in the oven at 230 degrees for 20 minutes, and bake it fresh