Cheddar Cheese Baked Potato Hash Browns

Overview

When you are free at home, you always want to eat some snacks. If you want to have simple and delicious snacks in a short time, the most convenient thing at home besides making cakes is semi-finished products. In the past, French fries or hash browns were heated by deep frying. If you have an AirFlyer at home, you can also make hash browns in a very healthy way. If not, you can also use an oven to bake them, so you don't have to worry about how to dispose of the remaining oil in the pot. It is very convenient to bake hash browns in the oven. Simply put the frozen hash browns into the preheated oven until the hash browns are baked until golden brown and then serve. In addition to eating crispy hash browns, I also like to use different cooking methods to increase the delicious taste of hash browns, so I added some cheddar cheese and ground colorful pepper to match. This way of eating can make the hash browns taste more delicious.

Tags

• snacks
• children
• afternoon tea
• western food
• summer recipes
• whitening
• cheddar cheese
• colorful pepper
• star potato hash browns

Ingredients

Steps

1. 1 Preheat the oven to 200 degrees in advance and place the frozen potato hash browns on the grill.

   

2. 2 After the oven is preheated, place the potato hash browns in the oven and bake for 20 minutes. When the surface of the hash browns is golden brown, they are ready to be baked.

   

3. 3 Place the baked hash browns on a plate, put cheddar cheese on top of the hash browns, adjust the oven temperature to 150 degrees, and bake the hash browns in the oven again until the cheddar cheese melts.

   

4. 4 The cheese is melted and ready to serve, then the hash browns are sprinkled with ground colorful pepper and served.