Flavored fried eggplant

Overview

Crispy on the outside and tender on the inside, with a slight spiciness, giving you a unique taste bud experience~~~

Tags

• snacks
• chili powder
• corn flour
• eggplant
• pizza grass
• salt

Ingredients

Steps

1. 1 Material.

   

2. 2 Cut the eggplant into slices about half a centimeter thick and soak in water;

   

3. 3 Mix all ingredients well;

   

4. 4 Cover the eggplant slices with flour and shake off the excess;

   

5. 5 Add oil to the pot, the amount of oil is moderate but not too dry or too greasy. Fry the eggplant slices until golden brown on both sides. It can be eaten directly or mixed with flavored juice~~~~~