Homemade Banana Pie

Overview

Homemade banana pie is super simple. Give me 20 minutes, and even a novice can make it delicious. A snack suitable for all ages. Comes with a tutorial for making it yourself. It’s good for babies to make it quickly. It’s great for eating by yourself and for friends. Sprinkling some sesame powder from Sanbao Mom is even better. Remember to eat it while it’s hot. It won’t taste good when it’s cold~

Tags

• afternoon tea
• snacks
• banana
• oyster black sesame powder
• wonton wrappers
• black sesame

Ingredients

Steps

1. 1 Prepare the ingredients as shown in the picture

   

2. 2 Put the banana into a plastic bag and grind it into puree

   

3. 3 Take two spoons of mashed banana and put it in the middle of the wonton wrapper. Apply some water around the wrapper to facilitate adhesion

   

4. 4 Fold the left and right sides first, then fold the top

   

5. 5 Spread some mashed banana on the wrapped pie and sprinkle some black sesame seeds

   

6. 6 Put a little oil in the pan and fry over low heat

   

7. 7 Fry until golden brown, flip and fry

   

8. 8 Remove from the pot and serve on a plate, sprinkle some Sanbaoma oyster black sesame powder to enhance the flavor

   

9. 9 Take a bite, it's crispy and sweet, tastes great, not greasy