Mashed Potatoes with Tomato Sauce

Overview

I have a nickname: Potato Princess! Haha, this was given to me by a college classmate seven or eight years ago! Yes, I love potatoes, especially shredded potatoes. I almost never get tired of eating them~~~ Recently, I fell in love with mashed potatoes again, so I decided to make them for myself. It’s simple and safe!

Tags

• snacks
• ham sausage
• heinz ketchup
• mushrooms
• potatoes
• tomato
• salt

Ingredients

Steps

1. 1 Peel the potatoes and prepare to steam them in a steamer until softened;

   

2. 2 Prepare other side dishes (you can choose according to your preference)

   

3. 3 Mash the soft boiled potatoes and set aside;

   

4. 4 Add oil to the wok, stir-fry mushrooms, ham sausage and tomato cubes, and add a bowl of boiling water;

   

5. 5 Squeeze in tomato paste to make the soup more fragrant;

   

6. 6 Pour in the mashed potatoes, stir evenly with the soup, and it’s ready~~