Banana milk popsicle

Banana milk popsicle

Overview

The hot summer is here, are your little ones clamoring to buy ice cream and popsicles again? However, food safety issues have worried many parents. How can we achieve the best of both worlds, allowing our little ones to eat delicious popsicles while also taking into account food hygiene? Today I will teach you how to make delicious popsicles at home! If you want to know more about the food making process with pictures and texts, please follow the WeChat public account Ning You Tao, where new recipes will be released every week!

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Ingredients

Steps

  1. The ingredients prepared include an appropriate amount of fresh milk, a banana, and an appropriate amount of powdered sugar;

    Banana milk popsicle step 1

  2. Cut the banana into slices and add powdered sugar. Because the sweetness will be reduced after freezing, so those who like sweet food can add some powdered sugar appropriately;

    Banana milk popsicle step 2

  3. Use a food processor to blend the bananas and milk together;

    Banana milk popsicle step 3

  4. Use spoons to put them into clean popsicle molds;

    Banana milk popsicle step 4

  5. Insert the popsicle sticks and put them in the refrigerator to freeze;

    Banana milk popsicle step 5

  6. Take out the frozen popsicle mold and pour warm water around the mold for about 10 seconds to release it;

    Banana milk popsicle step 6

  7. Take a bite, the umami flavor of milk is wrapped with the sweetness of banana, it’s delicious!

    Banana milk popsicle step 7