Grilled chicken legs

Overview

How to cook Grilled chicken legs at home

Tags

• snacks
• chicken legs
• cook100 barbecue ingredients

Ingredients

Steps

1. 1 Remove the chicken legs, lift off the chicken skin, and make a few diagonal cuts with a knife to enhance the flavor.

   

2. 2 Pour COOK100 barbecue ingredients into a bowl, add appropriate amount of water, and stir evenly.

   

3. 3 Add the prepared chicken legs and, of course, the chicken wings in the same way. Cover and refrigerate overnight.

   

4. 4 Arrange the marinated chicken legs into the baking grid, place a baking sheet lined with tin foil underneath, and place in the middle rack of the preheated oven at 200 degrees for about 30 minutes, turning once in the middle.