Crab roe and scallop porridge
Overview
Savory and delicious
Tags
Ingredients
Steps
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Prepare materials
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Cook porridge
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Microwave the salted egg yolk for one minute, crush it and stir-fry until the oil and foam come out
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Shred the tape
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When the porridge is cooked, add the ingredients and appropriate amount of salt and simmer for 5 minutes