lemon paste

Overview

It clears away heat and moisturizes the lungs, resolves phlegm and relieves cough, appetizer and moisturizes the intestines. Detoxify, nourish skin, whiten skin, and promote digestion

Tags

• sugar water
• afternoon tea
• summer recipes
• students
• yellow rock sugar
• fresh lemon

Ingredients

Steps

1. 1 Prepare fresh lemons, wash them, dry them and cut them into thin slices

   

2. 2 Put the lemon under the rock sugar, then start simmering, and leave the rest to time

   

3. 3 What it looked like half an hour later. Stir occasionally while stewing

   

4. 4 Two hours later

   

5. 5 Stew for more than 8 hours and it will be ready

   

6. 6 Store cool in a bottle with clean, oil-free salt water in the refrigerator. When drinking, just take two tablespoons and soak it in boiling water.