Nougat

Overview

The nougat we remember eating when we were kids was very sweet. Perhaps we can no longer stand the sweetness now, so we can control the sweetness well when we make it ourselves. Nougat made with better marshmallows will be too sweet. The made nougat has the aroma of peanuts and is crispy. The rich milky aroma is also very pleasant. The overall taste is full of milky flavor with the strong aroma of peanuts. The milky white middle or red peanut crumbs are also very interesting. The most important thing is that this can be given as a gift. It is also a good idea to give to friends, and it is also a good snack when you are alone. Let’s take a look at how to do it. Learn these tips quickly.

Tags

• baking
• children
• afternoon tea
• taiwanese snacks
• butter
• marshmallow
• milk powder
• peanuts

Ingredients

Steps

1. 1 Ingredients: marshmallows: 200g, butter: 50g, milk powder: 140g, peanuts: 200g

   

2. 2 Preparation: 1. Roast the peanuts in the oven, peel them, and cut them into larger pieces for later use

   

3. 3 Melt the butter in hot water first

   

4. 4 Pour the melted butter into a non-stick pan and continue to heat. Pour in the marshmallows and heat together to melt

   

5. 5 Melt the marshmallows and mix the butter evenly, pour in the milk powder and mix evenly

   

6. 6 Pour in the chopped peanuts and mix evenly

   

7. 7 Mix the chopped peanuts and quickly pour them into a non-stick mold or non-stick plate. Shape and press flat. Place in the refrigerator for an hour and a half, then remove and cut into pieces

   

8. 8 Done

   

9. 9 ..

   

10. 10 ..