Recipes tagged "Artificial meat"

6 recipes found

Stir-fried artificial meat

I never ate these things before and always thought that buying beans for 4 yuan a pound might not buy much, and this stuff must not be much better (one pound can buy a big pack). Later, I ate this stuff at a friend’s house and heard her say that it was made from pure soybeans, and I changed my mind about artificial meat. It turns out that this guy is so nutritious, of high quality and cheap, and also so delicious.

Hot dishes Artificial meat
Spicy meatball soup

Make the spicy soup, add your favorite side dishes, throw in a few meatballs, and the delicious spicy meatball soup is ready.

Soups Home cooking
Variety of Pasta Homestyle Pan-fried Buns

A simple record of how to make homemade pan-fried buns (one-time fermentation method): 300g flour, 170g water, 5g sugar, 2.5g yeast, one level spoon. Divide the dough into portions and knead the dough directly into the fillings. Wrap it and fry it directly (the dough will wake up when you wrap it, of course, it depends on the fermentation state of the dough). Dough fermentation and the amount of yeast used, yeast activity, water temperature, room temperature, whether to add sugar and other factors determine the length of fermentation time, so you must learn to look at the state of the dough to determine whether the fermentation is successful and whether the proofing is in place. The fillings can be adjusted at will according to personal taste and ingredients at home.

Staple food Home cooking
Artificial meat mixed with coriander

Sour, spicy and refreshing.

Cold dishes Home cooking
Stir-fried artificial meat with hot pepper

Slightly spicy, salty, and great with rice. 😋

Hot dishes Home cooking
Cabbage core mixed with artificial meat

Slightly spicy, the cabbage is crisp and tender, the artificial meat is soft, and it is a refreshing cold side dish.

Cold dishes Home cooking