Recipes tagged "Baked Food Original Cake Mix"

6 recipes found

Two-color chiffon cake

Usually I make too many chiffon flavors for one flavor, but today I’m going to change the recipe and make one chiffon with two flavors. Not only does it have a combination of flavors, but the contrast in color makes it even more beautiful.

Baking Chiffon cake
Cranberry Soy Milk Muffin

The cake is so thin and tender that almost everyone loves it. Making cakes at home is not only hygienic, but also optimizes the selection of ingredients. However, not everyone can successfully make all cakes, especially chiffon cakes and sponge cakes. The high failure rate often makes people feel depressed. Don’t be anxious, come and make a muffin cake with me that has zero failures! Muffin cake, also known as Muffin in English, is a very American home-made snack. It is simple and casual to make. All kinds of fresh fruits and vegetables, nuts, chocolate and salty ingredients can be used. Whether it is salty or sweet, you only need to mix the liquid ingredients and dry ingredients separately and then stir them all into a batter. To keep it soft and moist, it's best to use liquid oil. In addition, in the muffin I made, I replaced the commonly used milk with soy milk freshly brewed in a soy milk machine, which added flavor to the cake and made it more comprehensive and healthy in nutrition.

Baking Muffin
Original sponge cake

The texture of sponge cake is closer to our old cake. Compared with chiffon cake, sponge cake is thicker and firmer.

Baking cake
Croissant

Make a few croissants and eat them for breakfast the next day, it's really good.

bread Baked Food Original Bread Flour
Original chiffon cake - air fryer version

Usually, I always use the oven to make original chiffon cake. In terms of controlling the time and temperature, it can be said that it is easy to master. This is my first time using an air fryer. Since the oven version was used as a reference, although the appearance of the finished product still needs to be improved, it was finally the first time that the fryer version of the cake was successful!

Baking cake
Cranberry Meal Pack

The sweet and sour dried cranberries are put in the bread, which is something you won’t get tired of eating. Today I made this classic delicious bun again, specially using more cranberries. It’s gone in no time!

bread Baked Food Original Bread Flour