1 recipe found
When you are used to eating big fish and meat, or are too lazy to cook rice and stir-fry vegetables, I recommend you a dish called Dangji Cong meets Baoshan Golden Thread Noodles. Light, refreshing, convenient, fast, healthy and delicious. I use the purest rapeseed oil and the freshest chicken fir to make the fried chicken fir, and pair it with the golden noodles made by Baoshan traditional craftsmanship. It is the most wonderful combination.
