1 recipe found
I feel so happy that the macaroni grown in my small vegetable pot is ready to be picked. It’s the first time to eat something grown by yourself, so let’s make this most classic dish in Guangdong: shredded pepper and fermented fermented macaroni, delicious taste. It turns out that what you grow yourself tastes different. . . . . It only takes 15 minutes to go from the plate to the mouth, that’s a great experience
