1 recipe found
I remember that after I drank the yogurt sold in the market for the first time, I didn’t want to drink milk anymore. After falling in love with yogurt, I learned to make my own yogurt. The yogurt I made is thicker, more delicious, tastes better, and is nutritious and healthy. The most important thing is that I can see it and feel relieved. The yogurt fermented with Chuanxiu Children's bacteria powder is suitable for all ages, so you don't have to worry about it not being suitable for your baby or anything.
