Recipes tagged "Dried sea fish"

2 recipes found

Pan-fried sea fish

A friend gave me some dried sea fish. They were dried very well and are said to be fine if left for a year. The best dried sea fish is moderately salty, sweet and fresh, and can be cooked in many ways. It can be steamed, pan-fried, fried, or stewed with vegetables. Some people use it to make soup. My favorite method is pan-fried sea fish or salted fish and eggplant stew. The former requires only a little oil and is fried over low heat, crispy and delicious; the latter basically does not taste fishy, leaving only the fresh fragrance of eggplant. Let’s start with the pan-fried sea fish today. It’s fragrant and goes very well with rice.

Hot dishes Home cooking
Spicy air-dried fish shreds

Learn how to cook Spicy air-dried fish shreds with Hot dishes and Home cooking.

Hot dishes Home cooking