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Today I recommend a popular dessert from a certain bakery, the shredded coconut milk jelly. It has a rich milky aroma and a jelly-like texture, plus it’s been refrigerated. It’s perfect as an afternoon tea dessert. This is also an improved version. Because I don’t like the taste of coconut milk, I replaced it with light cream. Of course, if you like coconut milk, just replace it with light cream. This is also a dessert that my family often makes recently. It is simple and delicious, especially those who like milky flavor cannot miss it.
