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Huh? Is this a green bean? Why the mottled color? It turns out that this is the age of black beans. I have never seen fresh black beans before. Never imagined that Heidou's youth would be so green and beautiful. I have to try this soy milk made from green and black beans. It's still green, just a little darker. Not as bright as green soybean milk. The black bean skin that is being formed has a little bit of gray added to the green. But the taste is not much different, with a bean aroma and a little freshness. You wouldn’t think it comes from black beans. . . . .
