Recipes tagged "Fresh eggs"

9 recipes found

Even more delicious than hillbilly eggs

Learn how to cook Even more delicious than hillbilly eggs with Snacks and Beer.

Snacks Beer
6-inch fruit birthday cake

Tomorrow is my birthday, let’s make a cake to make a wish!

Baking children
Yogurt chiffon cake (eight inches)

Learn how to cook Yogurt chiffon cake (eight inches) with Baking and Corn oil.

Baking Corn oil
Homemade ginger and salted eggs

Last time I gave some five-spice salted eggs to a friend, and they got good reviews. She hopes I can make some for her again. I just made a box of wood-fired eggs two days ago, and this time I decided to try making some ginger-flavored ones. When I made them, I felt they tasted very fragrant, but I didn’t know how they would taste when I ate them. Will they also have a strong ginger flavor

Snacks Fresh eggs
Root cake

Christmas is coming soon, let’s make a tree root cake to warm up the atmosphere. My mother took two pieces to my cousin’s house. She said they were very delicious. As long as they are delicious, I am usually only responsible for making them, not eating them. I leave the arduous task of eating to my family

Baking children
Love eggs

Valentine's Day is coming soon. I would like to send you a love egg to wish all your wishes come true! Happy Chinese Valentine's Day!

Quick dishes children
Bridge Tofu

I have eaten Guoqiao tofu steamed with fresh eggs, salted eggs, and preserved eggs once. It is quite interesting. Today I have modified it to use the steamed pork with egg that my children love and my favorite salted egg. It is delicious, beautiful and nutritious, and it is done!

Private kitchen Common dishes
Classic toast bread

This is just my first time making toast in my life! No experience! But I believe in one sentence: if a worker wants to do his job well, he must first sharpen his tools. So, I added a new member to my baking arsenal, and its name is: Qiaoli chef machine!

Baking children
Teriyaki Braised Egg

A braised egg dish made with Japanese seasonings, including mirin, sake, soy sauce and ginger and garlic. These are actually the main ingredients of Japanese teriyaki sauce. Using these ingredients to make braised eggs has a unique flavor and is very similar to teriyaki sauce. Originally, it would be better to boil the soft-boiled eggs, but since the bird flu is so severe right now, I'd better just boil them and eat them. But don't overcook it, as cooking it until the surface of the egg yolk changes color will destroy the nutrients.

Snacks Breakfast