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Pig's trotters are not only rich in nutrients, but can be converted into gelatin during the cooking process and have a lower fat content than fat meat. They can also effectively improve the body's physiological functions and the water storage function of skin tissue cells, prevent premature skin wrinkles, and delay skin aging. Eating more pig trotters is a beauty food for women! Stewed pig's trotters with corn has a strong and refreshing flavor. It is a good choice to mix up the various heavy flavors eaten during the New Year with some light flavors.
